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Milk Analyzer ANA56-25M

The milk analyzers is based on ultrasonic technology that helps it to measure very accurately and fast all the main parameters of milk.

Used in To check total quality, composition of milk, , Measuring for Fat, Density, Proteins, pH level, Lactose, Solid non-fat (SNF), Temperature (°C), Water content percentage used in dairy farms

Also known as Milk Testing Instrument, Ultrasonic Milk Analyzer.

Features

Specifications

Measuring Range: 
      Fat0.01%-25%
      SNF3%-15%
      Density1015-1040 kg/m³
      Proteins2%-7%
      Lactose0.01%-6%
      Water Content0%-70%
      Temperature1°C-40°C
      Freezing Point-0.4°C- -0.7°C
      Salt0.4%- 1.5%
Accuracy: 
      Fat ± 0.10%
      SNF ± 0.15%
      Density ± 0.3 kg/m³
      Proteins ± 0.15%
      Lactose ± 0.20%
      Water Content ± 3.0%
      Temperature±1°C
      Freezing Point±0.001°C
      Salts ± 0.05%
InterfaceRS232
Standard AccessoryPrinter
DisplayLCD Display – 4 lines x 16 characters
Power100-240 V , 50/60 Hz
Gross Weight6.5 kg
Package Size (WxDXH)30x30x45 cm

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